Browse Books: Cooking / Methods / Baking

The Bread Baker's Apprentice, 15th Anniversary Edition: Mastering the Art of Extraordinary Bread [A Baking Book] By Peter Reinhart Cover Image
$40.00
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The Sweet Side of Sourdough: 50 Irresistible Recipes for Pastries, Buns, Cakes, Cookies and More By Caroline Schiff Cover Image
$21.99
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Emeril Lagasse Power Air Fryer 360 Cookbook: 800 Quick and Easy Emeril Lagasse Power Air Fryer Recipes That Your Whole Family Will Love By James a. Johnson Cover Image
$26.39
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Gateau: The Surprising Simplicity of French Cakes By Aleksandra Crapanzano Cover Image
$30.00
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Hot Sheet: Sweet and Savory Sheet Pan Recipes for Every Day and Celebrations By Olga Massov, Sanaë Lemoine Cover Image
$32.50
Coming Soon - Available for Pre-Order Now
A Very Prairie Christmas Bakebook: Cookies, Candies, Cakes & More: Vintage Baking to Celebrate the Festive Season By Karlynn Johnston Cover Image
$30.00
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The Great British Baking Show: Love to Bake By Paul Hollywood, Prue Leith Cover Image
$35.00
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Whole Grain Sourdough at Home: The Simple Way to Bake Artisan Bread with Whole Wheat, Einkorn, Spelt, Rye and Other Ancient Grains By Elaine Boddy Cover Image
$22.99
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BraveTart: Iconic American Desserts By Stella Parks, J. Kenji López-Alt (Foreword by) Cover Image
By Stella Parks, J. Kenji López-Alt (Foreword by)
$35.00
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Bread Illustrated: A Step-By-Step Guide to Achieving Bakery-Quality Results At Home By America's Test Kitchen (Editor) Cover Image
$34.99
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The Perfect Cookie: Your Ultimate Guide to Foolproof Cookies, Brownies & Bars (Perfect Baking Cookbooks) By America's Test Kitchen (Editor) Cover Image
$35.00
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Norwegian Baking through the Seasons: 90 Sweet and Savoury Recipes from North Wild Kitchen By Nevada Berg Cover Image
$35.00
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